About AF+B Fort Worth

American Food and Beverage (AF+B) is a lively neighborhood tavern cast in a fresh and elevated voice. Devotion to quality and warm hospitality suffuse AF+B’s striking environment while the kitchen and bar pursue deliciousness with well sourced ingredients and tightly focused craft. All together, the result is singular and satisfying: a sense of the good life, fully enjoyed, amidst a swirl of fellow humans and the celebration of honest food and beverage today.

2869 CROCKETT ST. • FORT WORTH, TX 76107 • 817.916.5300 • hours:  Sun - Thur 11 am - 10 pmFri - Sat 11 am - 11 pm

Lunch Menu

STARTERS

GULF BLUE DEVILED CRABS   7 each

CHORIZO SCOTCH EGGS / oil-cured chiles, cilantro   12

FRIED GULF SHRIMP BOUDIN BALLS / remoulade   9

HOUSE MADE RICOTTA / green onion pesto, padron peppers, grilled sourdough   10

LAMB TARTARE / smoked egg puree, mustard vinaigrette, grilled baguette   12 

SMOKED BEET HUMMUS / grilled flatbread   10

SUMMER SQUASH & SPINACH DIP / corn tortilla chips   11

 

SOUPS & SALADS

TOMATO & FENNEL SOUP / basil, house-made croutons   7/11

GRASS-FED BEEF CHILI / Veldhuizen cheddar, cornbread crumble, sour cream, jalapeños   8/12

BABY KALES / avocado, almonds, orange, cotija, sherry vin  7

LOCAL GREENS / watermelon radish, carrots, fresh herbs, pecans, cane vin  7

HEIRLOOM TOMATO & WATERMELON SALAD/ pickled watermelon rind, Haute Goat feta  10

WOOD-GRILLED SHRIMP COBB / Benton's ham, roasted tomato, blue cheese, avocado, farm egg   16

WINDY MEADOWS PASTURE CHICKEN SALAD / cucumber, grapes, walnuts, Haute Goat cheese   15

WOOD-GRILLED STEAK SALAD / arugula, spinach, mushrooms, pecorino   16

 

Sandwiches

GRASS-FED BEEF BURGER / Veldhuizen cheddar, sherry onions    14

FRIED GROUPER SANDWICH / pickled vegetable slaw, spicy remoulade  15

SMOKED TURKEY SANDWICH / local gouda, Comeback arugula, tomato jam, avocado-fennel puree  13 

WILD MUSHROOM GRILLED CHEESE / two Texas cheeses, served with tomato & fennel soup   14

HOUSE-MADE BACON, LETTUCE, & TOMATO / house-made mayonnaise  13

 

ENTREES

 

THE DUCK POT PIE / spring vegetables, leafy greens, Comeback greens  16

BLACKENED GULF RED SNAPPER / white beans, kale, clams, gremolata   24 

WOOD-GRILLED SALMON / sweet corn, swiss chard, Comeback peperonata   22

HOUSE-MADE PENNE PASTA / summer squash, sweet corn, basil, pecorino   15

SMOKED PORK SAUSAGE / stewed okra & peppers, eggplant, pork jus   17

FRESH GULF CATCH / seasonal accompaniment    MKT

WOOD-GRILLED BUTCHER’S CUT STEAK / malt vinegar chimichurrihand-cut fries   MKT

 

SIDES 

HAND-CUT FRIES / house made ketchup   6

HOUSE MADE RIGATONI + CHEDDAR / Benton’s bacon   9

GREEN CHILE CORNBREAD / sorghum butter   6

BRAISED LEAFY GREENS   6

 

Dinner Menu

STARTERS

GULF BLUE DEVILED CRABS   7 each

OYSTERS ON THE HALF SHELL   2.5 each

CHORIZO SCOTCH EGGS / oil-cured chiles, cilantro   12

FRIED GULF SHRIMP BOUDIN BALLS / remoulade   9

HOUSE MADE RICOTTA / green onion pesto, padron peppersgrilled sourdough   11

LAMB TARTARE / smoked egg puree, mustard vinaigrette, grilled baguette   13 

SMOKED BEET HUMMUS / grilled flatbread   10

SUMMER SQUASH & SPINACH DIP / corn tortilla chips   11

 

SOUPS & SALADS

TOMATO & FENNEL SOUP / basil, house-made croutons   8/12

GRASS-FED BEEF CHILI / Veldhuizen cheddar, cornbread crumble, sour cream, jalapeños   9/13

BABY KALES / avocado, almonds, orange, cotija, sherry vin  8

LOCAL GREENS / watermelon radish, carrots, fresh herbs, pecans, cane vin  8

HEIRLOOM TOMATO & WATERMELON SALAD/ pickled watermelon rind, Haute Goat feta  10

WOOD-GRILLED SHRIMP COBB / Benton's ham, roasted tomato, blue cheese, avocado, farm egg  17

WINDY MEADOWS PASTURE CHICKEN SALAD / cucumber, grapes, walnuts, Haute Goat cheese  16

WOOD-GRILLED STEAK SALAD / arugula, spinach, mushrooms, pecorino  17

 

SANdWICHES

GRASS-FED BEEF BURGER / Veldhuizen cheddar, sherry onions  15

FRIED GROUPER SANDWICH / pickled vegetable slaw, spicy remoulade  16

WILD MUSHROOM GRILLED CHEESE / two Texas cheeses, served with tomato & fennel soup  15

HOUSE-MADE BACON, LETTUCE, & TOMATO / house-made mayonnaise  14

 

ENTREES

 

THE DUCK POT PIE / seasonal vegetables, leafy greens, Comeback greens  17

HOUSE-MADE PENNE PASTA / summer squash, sweet corn, basil, pecorino   16

FRIED PASTURE CHICKEN / cream pepper biscuit, jalepeno vinegar, apple butter   22 

BLACKENED GULF RED SNAPPER / white beans, kale, clams, gremolata  25 

WOOD-GRILLED SALMON / sweet corn, swiss chard, Comeback peperonata  22

SMOKED BEEF SHORTRIB / Homestead grits, green beans, crispy hominy  27

WOOD-GRILLED STERLING LAMB SADDLE / farro, goat's milk yogurt  26

SMOKED PORK SAUSAGE / stewed okra & peppers, eggplant, pork jus  18

CHILI-RUBBED PORK CHOP / Texas field peas, tomato relish, pumpkin seed salsa verde  25

WOOD-GRILLED BEEF SIRLOIN / spinach, charred onions, mushrooms  26    

FRESH GULF CATCH / seasonal accompaniment    MKT

WOOD-GRILLED BUTCHER’S CUT STEAK / malt vinegar chimichurrihand-cut fries   MKT

 

SIDES 

HAND-CUT FRIES / house made ketchup   6

HOUSE MADE RIGATONI + CHEDDAR / Benton’s bacon   10

GREEN CHILE CORNBREAD / sorghum butter   6

BRAISED LEAFY GREENS   6

ROASTED WILD MUSHROOMS  10

 

 

Brunch Menu

STARTERS

HOUSE-MADE PASTRIES / butter, seasonal jam   5

HOUSE-MADE GRANOLA / Haute Goat yogurt, fresh berries, local honey   7

GULF BLUE DEVILED CRABS   7 each

CHORIZO SCOTCH EGGS / oil-cured chiles, cilantro   12

FRIED GULF SHRIMP BOUDIN BALLS / remoulade   9

HOUSE MADE RICOTTA  / green onion pesto, padron peppers, grilled sourdough   10

LAMB TARTARE / smoked egg puree, mustard vinaigrette, grilled baguette   12

SMOKED BEET HUMMUS / grilled flatbread   10

SUMMER SQUASH & SPINACH DIP / corn tortilla chips   11

 

 

 

SOUPS & SALADS

TOMATO & FENNEL SOUP / basil, house-made croutons   7/11

GRASS-FED BEEF CHILI / Veldhuizen cheddar, cornbread crumble, sour cream, jalapeños   8/12

LOCAL GREENS / watermelon radish, carrots, fresh herbs, pecans, cane vin  7

BABY KALES / avocado, almonds, orange, cotija, sherry vin  7

HEIRLOOM TOMATO & WATERMELON SALAD/ pickled watermelon rind, Haute Goat feta  10

WOOD-GRILLED SHRIMP COBB / Benton's ham, roasted tomato, blue cheese, avacado, farm egg   16

WINDY MEADOWS PASTURE CHICKEN SALAD / cucumber, grapes, walnuts, Haute Goat cheese   15

WOOD-GRILLED STEAK SALAD / arugula, spinach, mushrooms, pecorino   16

 

SANDWICHES

GRASS-FED BEEF BURGER / Veldhuizen cheddar, sherry onions    14

FRIED GROUPER SANDWICH / pickled vegetable slaw, spicy remoulade  15

SMOKED TURKEY SANDWICH / local gouda, Comeback arugula, tomato jam, avocado-fennel puree  13 

WILD MUSHROOM GRILLED CHEESE / two Texas cheeses, served with tomato & fennel soup   14

HOUSE-MADE BACON, LETTUCE, & TOMATO / house-made mayonnaise  13

 

ENTREES

AMERICAN BREAKFAST / soft scrambled farm eggs, house-made bacon, rosemary hashbrown    13

FRENCH TOAST / whipped creme fraiche, strawberries, rhubarb, toasted hazelnuts, maple syrup    10

WILD MUSHROOM + LEEK FRITTATA / arugula, Haute Goat cheese, oil cured chilies   11

SMOKED BRISKET HASH / fingerling potatoes, roasted peppers, tomatillos, salsa verde, farm egg   14

THE DUCK POT PIE / seasonal vegetables, leafy greens, Comeback greens  16

SMOKED PORK SAUSAGE / stewed okra & peppers, eggplant, pork jus   17

FRIED PASTURE CHICKEN / cream pepper biscuits, apple butter, jalapeño vinegar   21

WOOD-GRILLED SALMON / sweet corn, swiss chard, Comeback peperonata   22

FRESH GULF CATCH / seasonal accompaniment    MKT

WOOD-GRILLED BUTCHER’S CUT STEAK + EGG / malt vinegar chimichurri, hand-cut fries   MKT

 

SIDES 

HOUSE-MADE BACON   4

ROSEMARY HASHBROWNS    4

HAND-CUT FRIES / house-made ketchup  6

GREEN CHILE CORNBREAD / sorghum butter   6

BRAISED LEAFY GREENS    6

HOMESTEAD GRITS    6

HOUSE MADE RIGATONI + CHEDDAR / Benton’s bacon   10

 

 

 

 

 

 

 

 

AFTER

DESSERTS

CREME CARAMEL / fresh berries, oatmeal pecan shortbread   8

BLACK BOTTOM BROWNIE / butterscotch, Haute Goat cream cheese, fresh strawberries   7

TX PEACH COBBLER / sage butter, Mexican vanilla bean ice cream   8

SWEET CORN CAKE / TX blueberry compote, lemon curd, corn ice cream   7

CHOCOLATE MALT & CHOCOLATE CHIP COOKIES / whipped cream, peanuts, cherry   8

ICE CREAM & SORBET TASTING   9

BY THE SCOOP   3.50

PASTRY CHEF LAUREL WIMBERG

After Dinner COCKTAILs

GOOD NIGHT & GOOD LUCK / Cognac, Rye Whiskey, Branca Menta   8

GRASSHOPPER / Crème de Cacao, Crème de Menthe, Cream   8

LATE HARVEST + FORTIFIED WINES

Joseph Phelps, “Eisrebe”, Ice Wine, Scheurebe
2010 Napa California  16

Justin, “Obtuse”, Cabernet Sauvignon, Port 

2011 Paso Robles California   7

Heitz, “Ink Grade”, Portuguese Varietals, Port
2009 Napa California   11

OTHER DIGESTIFS

Bigallet China China Amer    10

Amaro Abano    7

Amaro Ramazzotti   7

Branca Menta   7

Cynar   7

Fernet Branca   7

Germain-Robin XO Brandy   30

Lairds Apple Brandy 12yr   15

Barterhouse 20yr Kentucky Bourbon   20

Elmer T. Lee Single Barrel Bourbon   10

Oola Waitsburg Cask Strength Bourbon   16

Parker’s Heritage 7th Edition Bourbon   20

Lock Stock & Barrel 13yr Rye Whiskey   25

Middleton Very Rare Irish Whisky   35

Balcones Texas “1” Single Malt Whisky   16

Macallan 12yr Single Malt Scotch   15

Macallan 18yr Single Malt Scotch   40

Yamazaki 12yr Single Malt Scotch   15

Highland Park 18 Single Malt Scotch   25

Beverages

COCKTAILS

TEQUILA PUNCH / Hand-Pressed Raspberries & Jalapenos, Tequila, Fresh Pineapple & Lime Juice, Agave Nectar   9

AMERICAN GOTHIC / Bourbon, Applejack, Sorghum, Angostura Bitters, Orange Bitters, Orange Zest   9

CREOLE COCKTAIL / Rye Whiskey, Sweet Vermouth, Benedictine, Amer, Lemon Zest   9

BOURBON SHERRY COBBLER / Bourbon, Sherry, Orange Curacao, Hand-Pressed Lemon, Orange, Berries   9

FITZGERALD / Gin, Fresh Lemon Juice, Cane Sugar, Angostura Bitters   9

MEZCAL MARGARITA / Mezcal, Cointreau, Fresh Lime Juice   9

SWEET WATER / Texas Sweet Tea Vodka, Mint, Fresh Lemon Juice, Cane Sugar, Club Soda   8

JACK ROSE / Blended Applejack, Fresh Lime Juice, Pomegranate Grenadine  8

MOSCOW MULE / Vodka, Fresh Lime Juice, House-Made Ginger Beer   9

HELL’S HALF ACRE / Lone Star + Shot o’ Bourbon   8

DRAFT BEER

Pabst Brewing’s Lone Star   5

Revolver Brewery's Sidewinder Pale Ale, Granbury, TX   6

Adelbert's Naked Nun, Austin, TX   6

Martinhouse Brewery’s River House Saison Ale, Ft Worth, TX   6

Community’s Texas Pilsner, Dallas, TX   7

Lakewood's Hop Trapp Belgian-Style IPA, Dallas, TX   6

Southern Star's Pine Belt Pale Ale, Conroe, TX   6

Rahr & Son's Ugly Pug, Ft. Worth, TX   6

 

WINES BY THE GLASS

BUBBLES

GRUET WINERY NV BRUT, New Mexico 10

TREVERI CELLARS, BRUT ROSE, Columbia Valley, WA 13

SCHRAMSBERG NV BLANC DE BLANCS, North Coast, CA 16

Whites + Rose

EROICA BY CSM & DR LOOSEN 2012 RIESLING, Columbia Valley, WA 12

RAMSPECK 2013 PINOT GRIGIO, Lake County, CA 9

ADELSHEIM 2012 PINOT GRIS, Willamette Valley, OR 10

COQUEREL FAMILY 2011 SAUVIGNON BLANC, Napa, CA 12

VINA ROBLES WHITE 4 2013 VIOGNIER BLEND, Paso Robles, CA 10

SHARPE HILL VINEYARD 2010 CHARDONNAY, Abington, CT 10

AU BON CLIMAT 2011 CHARDONNAY, Santa Barbara, CA 13

DEAD FLOWERS ROSE 2013 RHONE BLEND, Lubbock, TX 8

REDS

COOPER MOUNTAIN 2011 PINOT NOIR, Willamette, OR 15

LYRIC BY ETUDE 2011 PINOT NOIR, Santa Barbara, CA 12

PEDERNALES VINEYARD 2011 TEMPRANILLO, Stonewall, TX 11

AMADOR FOOTHILL 'CLOCKSPRING' 2012 ZINFANDEL, Amador County, CA 11

SAWBUCK 2011 MALBEC, Yolo County, CA 8

L’ECOLE No41 2009 MERLOT, Columbia Valley, WA 13

RAYMOND SOMMELIER SERIES 2011 CABERNET, North Coast, CA 12

METTLER FAMILY VINEYARDS 2011 CABERNET, Lodi, CA 14

COPAIN TOUS ENSEMBLE 2010 SYRAH, Mendocino, CA 14

People

AF+B Chef Jeff Harris

Executive Chef Jeff Harris

jharris@afandbfortworth.com

General Manager Taryn Anderson

tanderson@consilient.com

Contact    +   Location    +   Reservations

RESERVATIONS

817.916.5300

PRIVATE EVENTS

American Food and Beverage accommodates up to 48-persons in a semi-private dining room for meetings and events. Please call 817.916.5300 for more information.

Gift Cards

Gift cards are available for purchase at American Food and Beverage or by calling the restaurant at 817.916.5300.

LOCATION

2869 CROCKETT STREET • FORT WORTH, TX 76107 • 817.916.5300